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Zuisho 瑞祥

฿2,890.00 - ฿50,250.00

Zuisho is the highest grade of matcha produced by Shogyokuen and master blender Kobayashi San, crafted from the finest handpicked Uji Hikari Tencha. These leaves are harvested from 200-year-old tea plants, making Zuisho a true gem from Shogyokuen in Kyotanabe. This incredibly delicious matcha is rich and savory with a delicate sweetness. You'll discover underlying elements of green pea and mango, complemented by a subtle aroma of coconuts. Enjoy the intense umami flavor and a long-lasting creamy mouthfeel that make Zuisho an exceptional matcha experience. CULTIVAR: Uji Hikari TASTE NOTES: Mouth Feeling: Thick Finish: Long Finish Umami: High Umami Level FLAVOR: Vegetal: Buttery Snow Peas, Green Dairy: Creamy, Avocado Fruity: Mango Nutty: Coconut, Macadamia Sweet: Custard RECOMMENDED: Zuisho is perfect for Koicha, Usucha, Clear, and Cold Whisk Latte. PRODUCT INFO: Name: Zuisho | Japanese name: 瑞祥 Net Weight: 40 grams (can) Cultivar: Uji Hikari Harvest: May Region: Uji, Kyoto. Refined in Kyotanabe, Kyoto Prefecture Vendor Info Name: Shogyokuenseicha (祥玉園製茶)

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Zuisho 瑞祥Zuisho is the highest grade of matcha produced by Shogyokuen and master blender Kobayashi San, crafted from the finest handpicked Uji Hikari Tencha. These leaves are harvested from 200-year-old tea plants, making Zuisho a true gem from Shogyokuen in Kyotanabe.

This incredibly delicious matcha is rich and savory with a delicate sweetness. You'll discover underlying elements of green pea and mango, complemented by a subtle aroma of coconuts. Enjoy the intense umami flavor and a long-lasting creamy mouthfeel that make Zuisho an exceptional matcha experience.


CULTIVAR:

Uji Hikari


TASTE NOTES:

Mouth Feeling: Thick
Finish: Long Finish
Umami: High Umami Level


FLAVOR:

Vegetal: Buttery Snow Peas, Green
Dairy: Creamy, Avocado
Fruity: Mango
Nutty: Coconut, Macadamia
Sweet: Custard


RECOMMENDED:

Zuisho is perfect for Koicha, Usucha, Clear, and Cold Whisk Latte.


PRODUCT INFO:

Name: Zuisho | Japanese name: 瑞祥
Net Weight: 40 grams (can)
Cultivar: Uji Hikari
Harvest: May Region: Uji, Kyoto. Refined in Kyotanabe, Kyoto Prefecture
Vendor Info Name: Shogyokuenseicha (祥玉園製茶)
฿2,890.00
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Zuisho 瑞祥Zuisho is the highest grade of matcha produced by Shogyokuen and master blender Kobayashi San, crafted from the finest handpicked Uji Hikari Tencha. These leaves are harvested from 200-year-old tea plants, making Zuisho a true gem from Shogyokuen in Kyotanabe.

This incredibly delicious matcha is rich and savory with a delicate sweetness. You'll discover underlying elements of green pea and mango, complemented by a subtle aroma of coconuts. Enjoy the intense umami flavor and a long-lasting creamy mouthfeel that make Zuisho an exceptional matcha experience.


CULTIVAR:

Uji Hikari


TASTE NOTES:

Mouth Feeling: Thick
Finish: Long Finish
Umami: High Umami Level


FLAVOR:

Vegetal: Buttery Snow Peas, Green
Dairy: Creamy, Avocado
Fruity: Mango
Nutty: Coconut, Macadamia
Sweet: Custard


RECOMMENDED:

Zuisho is perfect for Koicha, Usucha, Clear, and Cold Whisk Latte.


PRODUCT INFO:

Name: Zuisho | Japanese name: 瑞祥
Net Weight: 40 grams (can)
Cultivar: Uji Hikari
Harvest: May Region: Uji, Kyoto. Refined in Kyotanabe, Kyoto Prefecture
Vendor Info Name: Shogyokuenseicha (祥玉園製茶)
฿2,890.00
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Zuisho 瑞祥Zuisho is the highest grade of matcha produced by Shogyokuen and master blender Kobayashi San, crafted from the finest handpicked Uji Hikari Tencha. These leaves are harvested from 200-year-old tea plants, making Zuisho a true gem from Shogyokuen in Kyotanabe.

This incredibly delicious matcha is rich and savory with a delicate sweetness. You'll discover underlying elements of green pea and mango, complemented by a subtle aroma of coconuts. Enjoy the intense umami flavor and a long-lasting creamy mouthfeel that make Zuisho an exceptional matcha experience.


CULTIVAR:

Uji Hikari


TASTE NOTES:

Mouth Feeling: Thick
Finish: Long Finish
Umami: High Umami Level


FLAVOR:

Vegetal: Buttery Snow Peas, Green
Dairy: Creamy, Avocado
Fruity: Mango
Nutty: Coconut, Macadamia
Sweet: Custard


RECOMMENDED:

Zuisho is perfect for Koicha, Usucha, Clear, and Cold Whisk Latte.


PRODUCT INFO:

Name: Zuisho | Japanese name: 瑞祥
Net Weight: 40 grams (can)
Cultivar: Uji Hikari
Harvest: May Region: Uji, Kyoto. Refined in Kyotanabe, Kyoto Prefecture
Vendor Info Name: Shogyokuenseicha (祥玉園製茶)
฿2,890.00
Shipping Information
Shipping Information
New Shipping Address
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Delivery Information

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Select Product
Zuisho 瑞祥Zuisho is the highest grade of matcha produced by Shogyokuen and master blender Kobayashi San, crafted from the finest handpicked Uji Hikari Tencha. These leaves are harvested from 200-year-old tea plants, making Zuisho a true gem from Shogyokuen in Kyotanabe.

This incredibly delicious matcha is rich and savory with a delicate sweetness. You'll discover underlying elements of green pea and mango, complemented by a subtle aroma of coconuts. Enjoy the intense umami flavor and a long-lasting creamy mouthfeel that make Zuisho an exceptional matcha experience.


CULTIVAR:

Uji Hikari


TASTE NOTES:

Mouth Feeling: Thick
Finish: Long Finish
Umami: High Umami Level


FLAVOR:

Vegetal: Buttery Snow Peas, Green
Dairy: Creamy, Avocado
Fruity: Mango
Nutty: Coconut, Macadamia
Sweet: Custard


RECOMMENDED:

Zuisho is perfect for Koicha, Usucha, Clear, and Cold Whisk Latte.


PRODUCT INFO:

Name: Zuisho | Japanese name: 瑞祥
Net Weight: 40 grams (can)
Cultivar: Uji Hikari
Harvest: May Region: Uji, Kyoto. Refined in Kyotanabe, Kyoto Prefecture
Vendor Info Name: Shogyokuenseicha (祥玉園製茶)
฿2,890.00
Shipping Information
Shipping Information
New Shipping Address
Update
Delivery Information

Delivery options will be shown here when you enter your address.

Billing Information
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Rush My Order!

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Zuisho 瑞祥Zuisho is the highest grade of matcha produced by Shogyokuen and master blender Kobayashi San, crafted from the finest handpicked Uji Hikari Tencha. These leaves are harvested from 200-year-old tea plants, making Zuisho a true gem from Shogyokuen in Kyotanabe.

This incredibly delicious matcha is rich and savory with a delicate sweetness. You'll discover underlying elements of green pea and mango, complemented by a subtle aroma of coconuts. Enjoy the intense umami flavor and a long-lasting creamy mouthfeel that make Zuisho an exceptional matcha experience.


CULTIVAR:

Uji Hikari


TASTE NOTES:

Mouth Feeling: Thick
Finish: Long Finish
Umami: High Umami Level


FLAVOR:

Vegetal: Buttery Snow Peas, Green
Dairy: Creamy, Avocado
Fruity: Mango
Nutty: Coconut, Macadamia
Sweet: Custard


RECOMMENDED:

Zuisho is perfect for Koicha, Usucha, Clear, and Cold Whisk Latte.


PRODUCT INFO:

Name: Zuisho | Japanese name: 瑞祥
Net Weight: 40 grams (can)
Cultivar: Uji Hikari
Harvest: May Region: Uji, Kyoto. Refined in Kyotanabe, Kyoto Prefecture
Vendor Info Name: Shogyokuenseicha (祥玉園製茶)
฿2,890.00
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