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Zuisho 瑞祥

฿2,890.00 - ฿50,250.00

Zuisho is the highest grade of matcha produced by Shogyokuen and master blender Kobayashi San, crafted from the finest handpicked Uji Hikari Tencha. These leaves are harvested from 200-year-old tea plants, making Zuisho a true gem from Shogyokuen in Kyotanabe. This incredibly delicious matcha is rich and savory with a delicate sweetness. You'll discover underlying elements of green pea and mango, complemented by a subtle aroma of coconuts. Enjoy the intense umami flavor and a long-lasting creamy mouthfeel that make Zuisho an exceptional matcha experience. CULTIVAR: Uji Hikari TASTE NOTES: Mouth Feeling: Thick Finish: Long Finish Umami: High Umami Level FLAVOR: Vegetal: Buttery Snow Peas, Green Dairy: Creamy, Avocado Fruity: Mango Nutty: Coconut, Macadamia Sweet: Custard RECOMMENDED: Zuisho is perfect for Koicha, Usucha, Clear, and Cold Whisk Latte. PRODUCT INFO: Name: Zuisho | Japanese name: 瑞祥 Net Weight: 40 grams (can) Cultivar: Uji Hikari Harvest: May Region: Uji, Kyoto. Refined in Kyotanabe, Kyoto Prefecture Vendor Info Name: Shogyokuenseicha (祥玉園製茶)

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Zuisho 瑞祥Zuisho is the highest grade of matcha produced by Shogyokuen and master blender Kobayashi San, crafted from the finest handpicked Uji Hikari Tencha. These leaves are harvested from 200-year-old tea plants, making Zuisho a true gem from Shogyokuen in Kyotanabe.

This incredibly delicious matcha is rich and savory with a delicate sweetness. You'll discover underlying elements of green pea and mango, complemented by a subtle aroma of coconuts. Enjoy the intense umami flavor and a long-lasting creamy mouthfeel that make Zuisho an exceptional matcha experience.


CULTIVAR:

Uji Hikari


TASTE NOTES:

Mouth Feeling: Thick
Finish: Long Finish
Umami: High Umami Level


FLAVOR:

Vegetal: Buttery Snow Peas, Green
Dairy: Creamy, Avocado
Fruity: Mango
Nutty: Coconut, Macadamia
Sweet: Custard


RECOMMENDED:

Zuisho is perfect for Koicha, Usucha, Clear, and Cold Whisk Latte.


PRODUCT INFO:

Name: Zuisho | Japanese name: 瑞祥
Net Weight: 40 grams (can)
Cultivar: Uji Hikari
Harvest: May Region: Uji, Kyoto. Refined in Kyotanabe, Kyoto Prefecture
Vendor Info Name: Shogyokuenseicha (祥玉園製茶)
฿2,890.00
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Zuisho 瑞祥Zuisho is the highest grade of matcha produced by Shogyokuen and master blender Kobayashi San, crafted from the finest handpicked Uji Hikari Tencha. These leaves are harvested from 200-year-old tea plants, making Zuisho a true gem from Shogyokuen in Kyotanabe.

This incredibly delicious matcha is rich and savory with a delicate sweetness. You'll discover underlying elements of green pea and mango, complemented by a subtle aroma of coconuts. Enjoy the intense umami flavor and a long-lasting creamy mouthfeel that make Zuisho an exceptional matcha experience.


CULTIVAR:

Uji Hikari


TASTE NOTES:

Mouth Feeling: Thick
Finish: Long Finish
Umami: High Umami Level


FLAVOR:

Vegetal: Buttery Snow Peas, Green
Dairy: Creamy, Avocado
Fruity: Mango
Nutty: Coconut, Macadamia
Sweet: Custard


RECOMMENDED:

Zuisho is perfect for Koicha, Usucha, Clear, and Cold Whisk Latte.


PRODUCT INFO:

Name: Zuisho | Japanese name: 瑞祥
Net Weight: 40 grams (can)
Cultivar: Uji Hikari
Harvest: May Region: Uji, Kyoto. Refined in Kyotanabe, Kyoto Prefecture
Vendor Info Name: Shogyokuenseicha (祥玉園製茶)
฿2,890.00
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Zuisho 瑞祥Zuisho is the highest grade of matcha produced by Shogyokuen and master blender Kobayashi San, crafted from the finest handpicked Uji Hikari Tencha. These leaves are harvested from 200-year-old tea plants, making Zuisho a true gem from Shogyokuen in Kyotanabe.

This incredibly delicious matcha is rich and savory with a delicate sweetness. You'll discover underlying elements of green pea and mango, complemented by a subtle aroma of coconuts. Enjoy the intense umami flavor and a long-lasting creamy mouthfeel that make Zuisho an exceptional matcha experience.


CULTIVAR:

Uji Hikari


TASTE NOTES:

Mouth Feeling: Thick
Finish: Long Finish
Umami: High Umami Level


FLAVOR:

Vegetal: Buttery Snow Peas, Green
Dairy: Creamy, Avocado
Fruity: Mango
Nutty: Coconut, Macadamia
Sweet: Custard


RECOMMENDED:

Zuisho is perfect for Koicha, Usucha, Clear, and Cold Whisk Latte.


PRODUCT INFO:

Name: Zuisho | Japanese name: 瑞祥
Net Weight: 40 grams (can)
Cultivar: Uji Hikari
Harvest: May Region: Uji, Kyoto. Refined in Kyotanabe, Kyoto Prefecture
Vendor Info Name: Shogyokuenseicha (祥玉園製茶)
฿2,890.00
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