฿830.00

Dive into a matcha blend that harmoniously melds richness with freshness. Possessing a medium mouthfeel and extending to a medium-long finish, this matcha welcomes you with its velvety creaminess, accentuated by the luxurious nuttiness of macadamia. Its natural sweetness is beautifully juxtaposed with vibrant notes of cooked green peas and butter-kissed green asparagus. Journey deeper to discover hints of velvety vanilla, comforting custard, and the indulgent allure of toffee. Rounded off with a notable umami undertone, this matcha promises an intricate and delightful flavor profile in every sip. Experience the perfect balance of flavors in this exquisite matcha blend, making each cup a truly enjoyable journey. CULTIVAR: Samidori + Ujihikari + Gokou + Yabukita + Saemidori TASTE NOTES: Mouth Feeling: Medium Finish: Medium to Long Umami: Medium Umami Level FLAVOR: Vegetal: Cooked Peas and buttered Green Asparagus Dairy: Creamy, Buttery Nutty: Macadamia Sweet: Custard, Toffee Floral: Vanilla Marine: Nori Seaweed RECOMMENDED: Taigyoku is perfect for Usucha, Clear, Crossover, and Cold Whisk Latte. PRODUCT INFO: Name: Taigyoku | Japanese name: 大極 Net Weight: 30 grams (can) Cultivar: Samidori + Ujihikari + Gokou + Yabukita + Saemidori Harvest: May Region: Joyo City, Uji, Kyoto Prefecture Vendor Info Name: Hekisuien (会社碧翆園)