฿1,600.00

Matcha Shogyoku is the factory’s best-selling product for practitioners of the Japanese tea ceremony, Chado. Its rich umami flavor represents the finest matcha in Japan. This award-winning matcha boasts a rich and savory umami body, leaving a full taste of creamed spinach, grated zucchini, and green asparagus on your tongue. Hints of cacao nibs combined with undertones of raw hazelnuts and peanuts, paired with a custardy creaminess and violet sweetness, make this matcha truly special. Shogyoku is perfect for Koicha (thick tea) during formal ceremonies and Usucha (thin tea) for casual gatherings. Experience the exceptional flavor and quality of Matcha Shogyoku, a matcha that embodies the essence of the Japanese tea ceremony. CULTIVAR: Samidori TASTE NOTES: Mouth Feeling: Thick Finish: Medium to Long Umami: High Umami Level FLAVOR: Vegetal: Cooked Buttered Spinach, Zucchini Dairy: Creamy Nutty: Raw Peanuts, Hazelnuts Sweet: Custard RECOMMENDED: Shogyoku is perfect for Usucha, Koicha, Clear, and Cold Whisk Latte. PRODUCT INFO: Name: Shogyoku | Japanese name: 祥玉 Net Weight: 40 grams (can) Cultivar: Samidori Harvest: May Region: Uji, Kyoto. Refined in Kyotanabe, Kyoto Prefecture Vendor Info Name: Shogyokuenseicha (祥玉園製茶)