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Izumi No Shiro 泉の白

฿800.00 - ฿8,880.00

Discover the essence of tradition and taste with Izumi no Shiro, an exquisite matcha crafted by Master Blender and CEO of Shogyokuen, Hiroshi Kobayashi. Named "the white of the wellspring," this blend embodies purity and refinement, perfect for tea ceremony practitioners and matcha enthusiasts alike. Izumi no Shiro is a delightful creation made from premium Tencha leaves, processed into delicate flakes. Its smooth, umami-rich flavor shines in every sip, making it ideal for Usucha or a creamy Matcha Latte. The deep green hue and unique hints of sea breeze set the stage for a sensory journey. FLAVOR PROFILE Experience the effortless foaming of Izumi no Shiro, unveiling a beautiful Usucha with rich umami notes. Each sip leaves a refreshing taste of fresh-cut grass and young peas, balanced by a slight astringency that gracefully evolves into a rounded sweetness on your palate. Indulge in Izumi no Shiro's exceptional taste and quality, and elevate your matcha experience to new heights. CULTIVAR: Okumidori TASTE NOTES: Mouth Feeling: Thick Finish: Short to Medium Finish Astringency: Slightly Astringent Umami: Medium Umami Level FLAVOR: Vegetal: Fresh Cut Grass, Young Snow Peas Dairy: Creamy Marine: Slight Marine Notes, Nori Seaweed, Slightly Salty Sweet: Custard RECOMMENDED: Izumi No Shiro is perfect for Usucha, Clear, Crossover, and Cold Whisk Latte. PRODUCT INFO: Name: Izumi No Shiro | Japanese name: 泉の白 Net Weight: 40 grams (can) Cultivar: Okumidori Harvest: May Region: Uji, Kyoto. Refined in Kyotanabe, Kyoto Prefecture Vendor Info Name: Shogyokuenseicha (祥玉園製茶)

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Izumi No Shiro 泉の白Discover the essence of tradition and taste with Izumi no Shiro, an exquisite matcha crafted by Master Blender and CEO of Shogyokuen, Hiroshi Kobayashi. Named "the white of the wellspring," this blend embodies purity and refinement, perfect for tea ceremony practitioners and matcha enthusiasts alike.

Izumi no Shiro is a delightful creation made from premium Tencha leaves, processed into delicate flakes. Its smooth, umami-rich flavor shines in every sip, making it ideal for Usucha or a creamy Matcha Latte. The deep green hue and unique hints of sea breeze set the stage for a sensory journey.


FLAVOR PROFILE

Experience the effortless foaming of Izumi no Shiro, unveiling a beautiful Usucha with rich umami notes. Each sip leaves a refreshing taste of fresh-cut grass and young peas, balanced by a slight astringency that gracefully evolves into a rounded sweetness on your palate.

Indulge in Izumi no Shiro's exceptional taste and quality, and elevate your matcha experience to new heights.


CULTIVAR:

Okumidori


TASTE NOTES:

Mouth Feeling: Thick
Finish: Short to Medium Finish
Astringency: Slightly Astringent
Umami: Medium Umami Level


FLAVOR:

Vegetal: Fresh Cut Grass, Young Snow Peas
Dairy: Creamy
Marine: Slight Marine Notes, Nori Seaweed, Slightly Salty
Sweet: Custard


RECOMMENDED:

Izumi No Shiro is perfect for Usucha, Clear, Crossover, and Cold Whisk Latte.


PRODUCT INFO:

Name: Izumi No Shiro | Japanese name: 泉の白
Net Weight: 40 grams (can)
Cultivar: Okumidori
Harvest: May Region: Uji, Kyoto. Refined in Kyotanabe, Kyoto Prefecture
Vendor Info Name: Shogyokuenseicha (祥玉園製茶)
Izumi 40g can
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Izumi No Shiro 泉の白Discover the essence of tradition and taste with Izumi no Shiro, an exquisite matcha crafted by Master Blender and CEO of Shogyokuen, Hiroshi Kobayashi. Named "the white of the wellspring," this blend embodies purity and refinement, perfect for tea ceremony practitioners and matcha enthusiasts alike.

Izumi no Shiro is a delightful creation made from premium Tencha leaves, processed into delicate flakes. Its smooth, umami-rich flavor shines in every sip, making it ideal for Usucha or a creamy Matcha Latte. The deep green hue and unique hints of sea breeze set the stage for a sensory journey.


FLAVOR PROFILE

Experience the effortless foaming of Izumi no Shiro, unveiling a beautiful Usucha with rich umami notes. Each sip leaves a refreshing taste of fresh-cut grass and young peas, balanced by a slight astringency that gracefully evolves into a rounded sweetness on your palate.

Indulge in Izumi no Shiro's exceptional taste and quality, and elevate your matcha experience to new heights.


CULTIVAR:

Okumidori


TASTE NOTES:

Mouth Feeling: Thick
Finish: Short to Medium Finish
Astringency: Slightly Astringent
Umami: Medium Umami Level


FLAVOR:

Vegetal: Fresh Cut Grass, Young Snow Peas
Dairy: Creamy
Marine: Slight Marine Notes, Nori Seaweed, Slightly Salty
Sweet: Custard


RECOMMENDED:

Izumi No Shiro is perfect for Usucha, Clear, Crossover, and Cold Whisk Latte.


PRODUCT INFO:

Name: Izumi No Shiro | Japanese name: 泉の白
Net Weight: 40 grams (can)
Cultivar: Okumidori
Harvest: May Region: Uji, Kyoto. Refined in Kyotanabe, Kyoto Prefecture
Vendor Info Name: Shogyokuenseicha (祥玉園製茶)
Izumi 40g can
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Izumi No Shiro 泉の白Discover the essence of tradition and taste with Izumi no Shiro, an exquisite matcha crafted by Master Blender and CEO of Shogyokuen, Hiroshi Kobayashi. Named "the white of the wellspring," this blend embodies purity and refinement, perfect for tea ceremony practitioners and matcha enthusiasts alike.

Izumi no Shiro is a delightful creation made from premium Tencha leaves, processed into delicate flakes. Its smooth, umami-rich flavor shines in every sip, making it ideal for Usucha or a creamy Matcha Latte. The deep green hue and unique hints of sea breeze set the stage for a sensory journey.


FLAVOR PROFILE

Experience the effortless foaming of Izumi no Shiro, unveiling a beautiful Usucha with rich umami notes. Each sip leaves a refreshing taste of fresh-cut grass and young peas, balanced by a slight astringency that gracefully evolves into a rounded sweetness on your palate.

Indulge in Izumi no Shiro's exceptional taste and quality, and elevate your matcha experience to new heights.


CULTIVAR:

Okumidori


TASTE NOTES:

Mouth Feeling: Thick
Finish: Short to Medium Finish
Astringency: Slightly Astringent
Umami: Medium Umami Level


FLAVOR:

Vegetal: Fresh Cut Grass, Young Snow Peas
Dairy: Creamy
Marine: Slight Marine Notes, Nori Seaweed, Slightly Salty
Sweet: Custard


RECOMMENDED:

Izumi No Shiro is perfect for Usucha, Clear, Crossover, and Cold Whisk Latte.


PRODUCT INFO:

Name: Izumi No Shiro | Japanese name: 泉の白
Net Weight: 40 grams (can)
Cultivar: Okumidori
Harvest: May Region: Uji, Kyoto. Refined in Kyotanabe, Kyoto Prefecture
Vendor Info Name: Shogyokuenseicha (祥玉園製茶)
Izumi 40g can
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