฿1,430.00

Discover Chio Mukashi, a premium matcha crafted from the finest Tencha leaves, meticulously processed into high-quality matcha powder. This matcha delivers a rich, creamy, and Umami-loaded flavor that will delight your taste buds. Cultivated under a protective canopy, Chio Mukashi tea leaves are shielded from direct sunlight and contact with shading materials, allowing the plants to grow naturally. This careful cultivation process results in handpicked, exceptional-quality leaves, ensuring every cup of Chio Mukashi matcha offers an unparalleled taste experience. Perfect for matcha enthusiasts seeking the best in flavor and quality. FLAVOR PROFILE Extremely easy to foam up! Chio Mukashi leaves a pleasant and rich taste of young cooked peas and artichokes in your mouth and throat, combined with a buttery and slight nutty almond flavor on your tongue. The dark green color, coupled with unique hints of sea breeze, gives way to a beautiful Umami-rich Usucha and Koicha. Chio Mukashi has a thick and juicy moth feeling with a long finish. PRODUCT INFO Name: Matcha Chio Mukashi Japanese name: 抹茶 千代昔 Net Weight: 40 gram / 1.4 oz (can) Cultivar: Samidori and Uji Hikari Blend Harvest: May Region: Wazuka, Kyoto. Refined in Kyotanabe, Kyoto. Vendor Info Name: Shogyokuen Type: Tea factory, family business CEO: Hiroshi Kobayashi Established: 1827 Employees: 12